The following common foods have been split into tables depending on their GI Value
Low GI = GI Value lower than 55
Medium GI = GI Value between 56 and 69
High GI = GI Value between 70 and 100
Quick GI tip: You should be aiming to avoid Read more...
What is it?
GI stands for Glycaemic Index, a scale from 1-100 used for food and shows how fast your body will digest any carbohydrate contained in the food. Food with a high GI value is digested quickly providing energy for your body and muscle in the form of blood sugar Read more...
Eating a balanced diet is the foundation of maintaining a healthy body, an active life and is the main aspect of any serious slimming plan which aims to maintain a healthy weight.
The following sections show you:
- the main food groups
- how much you should be eating of each type
- examples of good Read more...